Implications of Sea Bream and Sea Bass Escapes for Sustainable Aquaculture Management: A Review of Interactions, Risks and Consequences
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Título: | Implications of Sea Bream and Sea Bass Escapes for Sustainable Aquaculture Management: A Review of Interactions, Risks and Consequences |
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Autor/es: | Arechavala-Lopez, Pablo | Toledo-Guedes, Kilian | Izquierdo-Gomez, David | Ŝegvić-Bubić, Tanja | Sanchez-Jerez, Pablo |
Grupo/s de investigación o GITE: | Biología Marina |
Centro, Departamento o Servicio: | Universidad de Alicante. Departamento de Ciencias del Mar y Biología Aplicada |
Palabras clave: | Escapes | Fish-farming | Risk assessment | Fisheries | Management |
Área/s de conocimiento: | Zoología |
Fecha de publicación: | 2018 |
Editor: | Taylor & Francis |
Cita bibliográfica: | Reviews in Fisheries Science & Aquaculture. 2018, 26(2): 214-234. doi:10.1080/23308249.2017.1384789 |
Resumen: | Gilthead sea bream and European sea bass aquaculture is widely established in the Mediterranean and North-eastern Atlantic regions, and rearing is mainly in coastal net-pen facilities. The rapid growth of the fish farming industry increases the potential number of farmed fish in the wild. Escape-related issues are likely to increase unless escape-management policies are included into the aquaculture legislation in the near future. This review summarizes the potential direct interactions among escaped fish and nearby farmed fish stocks, wild conspecifics, and coastal fish populations, since these interactions could compromise sustainability in coastal areas. Socioeconomic implications are also addressed, given that escape events can also lead to economic losses for farmers and may alter local fishery landings. Fish markets and consumers might be also affected. This review compiles the current knowledge on the potential effects of escapees in coastal areas, and contributes to the existing risks analyses regarding sea bream and sea bass escapes. Eventually, the need to design management policies to prevent or minimize escape events and to mitigate further impacts, applicable to Mediterranean countries and of special interest in areas where these species are locally absent, is discussed in the context of sustainable fin-fish aquaculture. |
Patrocinador/es: | This work was partially financed by Prevent Escape project (7th European Framework, no. 226885) and EscaFEP project (European Fisheries Fund, the Biodiversity Foundation, and the Spanish Ministry of Agriculture, Food and Environment), and supported by the Croatian Science Foundation (project num. IP-2014-09-9050). |
URI: | http://hdl.handle.net/10045/74793 |
ISSN: | 2330-8249 (Print) | 2330-8257 (Online) |
DOI: | 10.1080/23308249.2017.1384789 |
Idioma: | eng |
Tipo: | info:eu-repo/semantics/article |
Derechos: | © 2017 Taylor & Francis |
Revisión científica: | si |
Versión del editor: | https://doi.org/10.1080/23308249.2017.1384789 |
Aparece en las colecciones: | Investigaciones financiadas por la UE INV - BM - Artículos Científicos / Scientific Papers |
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Archivo | Descripción | Tamaño | Formato | |
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2018_Arechavala-Lopez_etal_RevFishSciAquacult_final.pdf | Versión final (acceso restringido) | 947,74 kB | Adobe PDF | Abrir Solicitar una copia |
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