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Acceso	Vista previa	Fecha de publicación	Título	Autor/es
		24-mar-2013	Differentiating the wild or farmed origin of Mediterranean fish: a review of tools for sea bream and sea bass	Arechavala-Lopez, Pablo; Fernandez-Jover, Damian; Black, Kenneth D.; Ladoukakis, Emmanuel; Bayle-Sempere, Just T.; Sanchez-Jerez, Pablo; Dempster, Tim
		2011	Effects of sea bass and sea bream farming (Western Mediterranean Sea) on peracarid crustacean assemblages	Fernandez-Gonzalez, Victoria; Sanchez-Jerez, Pablo
		abr-2015	Aggregations of wild Atlantic Bluefin Tuna (Thunnus thynnus L.) at Mediterranean offshore fish farm sites: Environmental and management considerations	Arechavala-Lopez, Pablo; Borg, Joseph A.; Ŝegvić-Bubić, Tanja; Tomassetti, Paolo; Özgül, Aytaç; Sanchez-Jerez, Pablo
		2015	Environmental sustainability analysis of the clam (Ruditapes decussatus, Linaeus 1758) fishery in Zaboussa production area (southeastern Tunisia) using the MSC fisheries standard	Nouaili, Rafik; Montero-Castaño, Carlos; Sánchez-Lizaso, José Luis
		feb-2019	Fatty acids and elemental composition as biomarkers of Octopus vulgaris populations: Does origin matter?	Arechavala-Lopez, Pablo; Capó, Xavier; Oliver-Codorniú, Marc; Sillero-Rios, Joana; Busquets-Cortés, Carla; Sanchez-Jerez, Pablo; Sureda, Antoni
		8-dic-2005	Vertical variability of wild fish assemblages around sea-cage fish farms: implications for management	Dempster, Tim; Fernandez-Jover, Damian; Sanchez-Jerez, Pablo; Tuya, Fernando; Bayle-Sempere, Just T.; Boyra, Arturo; Haroun, Ricardo J.